We are excited to introduce La Petite Maison, a new business that is testing their concept in the kitchen space at NorthLight. This is part of a new initiative to offer a launching space and testing kitchen for food-based businesses, thanks to support from the Yukon government. Entrepreneurs can have up to a one year term to launch and grow their food-based business in our kitchen incubator. Applications for use of the kitchen space will open annually.
The kitchen incubator space is in the front lobby of NorthLight Innovation, nestled next to Yukonstruct’s members’ lounge, where Yukonstruct members and the public alike can work, connect and eat!
Focused on take out and catering, this new business is sure to please with both sweet and savoury crêpes! You can see the menu and learn more about La Petite Maison here. Now, let’s meet the team!
